The Global Brown Sugar Market size was valued at USD 15.31 Billion in 2022 and is projected to grow at a CAGR of around 8.33% during the forecast period, i.e., 2023-28. The brown sugar market has witnessed robust growth in recent years, majorly driven by the growing consumer awareness regarding health & wellness, particularly after the Covid-19 pandemic. Brown sugar is often considered more nutritious than white sugar due to the presence of molasses, which retains some minerals & antioxidants. This perceived health benefit drives consumer choices and increases the adoption of brown sugar as a sweetener in various culinary applications. As a result, several manufacturers are incorporating brown sugar into their products to meet ever-evolving consumer preferences.
Overview
- Food Type : Other
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